Marshmallow’s genus "Althaea" is derived from the Greek word atho, meaning "to cure." This herb has been used for centuries. It was advocated by Hippocrates for its virtues, and it has long been used as a food in times of famine.

Native to Europe, Marshmallow grows in wet soils. Its roots are harvested in the autumn.

Marshmallow has many uses and a good reference book is helpful. It is commonly used as a tea, poultice, syrup, ointment, gargle, capsule or wash.